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BLACK SUGAR PEARL TOFU

Updated: 11-11-2021 03:11:09 | Sweet foods | Hits: 182

Recipe Introduce

Ingredients and Steps

Materials for Tofu
  • Soymilk
  • 1.5L
  • Cream powder
  • 50 gr
  • Jelly powder
  • 1 bag
  • Sugar
  • 100 gr
Materials for Brown sugar tapioca
  • Caramel tapioca pearl
  • 200 gr
  • Water
  • 2L
  • Brown sugar
  • 100 gr
Method
  1. Mix jelly powder, sugar, cream with cream powder
  2. Boil the soy milk on low heat, then add the mixture powder water and stir well
  3. Pour into mold and let cool, refrigerate, use after 3 hours.
  4. Boil 2L water. Put tapioca into boiled water, till all tapioca float on top. Cook tapioca 30 minutes with medium-high heat and stir once in each five minutes to ensure cook well. After cooking 30 minutes, cover the lid and stew tapioca for 30 minutes. Mix taiwan brown sugar cook 10 minutes more.